Who doesn’t love a good margarita? This recipe takes the classic margarita up a notch by adding the sweetness of pineapple and a little kick of jalapeno! Here’s how to make it…
Pineapple Jalapeno Margarita
Prep 5 min | Total 5 min | Serves 1
- 1 tablespoon Kosher Salt
- ½ teaspoon chili powder
- 1 pineapple
- Juice from 2 limes
- 1 jalapeno, sliced
- ¼ cup fresh lemon juice
- ½ cup tequila
- ¼ cup triple sec
- Rim 4 glasses with lime juice and dip in sea salt. Throw 2 to 3 jalapenos rings in each muddle with the end of a wooden spoon. Filled the glass with ice.
- Place pineapple in a blender and add lime juice. Blend until very smooth. Add add tequila and orange liqueur and blend until well combined.
- Divide evenly among the glasses. Garnish with lime or pineapple wedges. Serve with straw for stirring. Enjoy!