- 2 oz silver tequila
- 4 oz orange juice
- 1 tablespoon grenadine
- 1 jalapeño, sliced into small rounds
- Maraschino cherries for garnish
- In a cocktail shaker, add tequila and jalapenos.
- Lightly muddle the jalapenos to release some of the oils and spice.
- Add the orange juice and shake to combine.
- Strain into a glass filled with ice
- Slowly pour in the grenadine and let it settle to the bottom
- Garnish with some jalapeños and a maraschino cherry.