A Cajun Turkey Recipe for Bold Thanksgiving Flavor

A Cajun Turkey Recipe for Bold Thanksgiving Flavor

 

Ready to try a new turkey recipe this Thanksgiving that will have you thankful for how easy it is to prep? Char-Broil’s Cajun-style turkey recipe is heavy-handed on zesty, savory flavor but hands-off when it comes to the work load. Just pop your bird in the Char-Broil Big Easy 3-in-1 cooker for the perfectly roasted Thanksgiving turkey dinner.

 

Prep Time: 10 minutes

Cook Time: 2 hours

Total Time: 2 hours, 10 minutes

 

Ingredients

  • 12 pound turkey
  • Coarse salt
  • Fresh cracked black pepper
  • Fresh cracked white pepper
  • Your favorite Cajun seasoning
  • Garlic infused olive oil (optional)

 

A Cajun Turkey Recipe for Bold Thanksgiving Flavor

 

Instructions

  1. Coat both sides of the turkey with salt, pepper, and Cajun seasoning and put it in the Big Easy basket.
  2. Set Big Easy to high and place the turkey inside.
  3. Roast in the Big Easy for 10 minutes per pound.
  4. Once the turkey gets to 160 degrees internal temperature remove from the heat and allow to rest for at least 10 minutes before slicing.

 

Notes

  • To kick it up even more, inject the breasts with Cajun seasoning or marinade.

 

What sides will you serve with this cajun turkey recipe?

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