Serves: 8 Prep Time: 10 minutes Cook Time: 20 minutes Ingredients 3 garlic cloves 4 sprigs rosemary, leaves removed 4 go…
5-Veggie & 3-Bean Chili
Serves: 4 Prep Time: 10 minutes Cook Time: 25 minutes Make-Ahead: Chili can be made 2 days ahead, covered and refrigerat…
Burgers with Bourbon Onions and Arugula
Serves: 4 Prep Time: 5 minutes Cook Time: 20 minutes Make-Ahead: Onions can be cooked up to 2 days ahead, cooled, covere…
Steamed Salmon with Spring Vegetable Nage
Serves: 4 Prep time: 10 mins Cook time: 15 mins Make-Ahead: Artichoke can be sliced and held in lemon water up to 8 hour…
Garlic Shrimp
Serves: 4 Prep Time: 10 minutes Cook Time: 8 minutes Make-Ahead: Garlic shrimp is best served immediately. Ingredients 2…
Jalapeño-Cheddar Hush Puppies
Serves: 4 Prep Time: 10 minutes Cook Time: 20 minutes Make-Ahead: Hush puppy batter can be made up to 4 hours ahead of f…
Spring Vegetable Pesto Pasta Salad
Serves: 4 Prep Time: 15 minutes Cook Time: 10 minutes Make-Ahead: Pasta salad can be made up to 12 hours ahead, covered …
Rigatoni with Italian Sausage, Arugula, and Lemon Ricotta
Serves: 4Prep Time: 15 minutes Cook Time: 20 minutes INGREDIENTS 2 tbs. olive oil3 Italian sausages (about 1 lb. total),…
Cheesy Crêpes with Prosciutto, Sun-dried Tomatoes, and Olives
Serves: 6Prep Time: 15 minutes (plus 30 minutes for resting)Cook Time: 40 minutesMake-Ahead: Crêpe batter can be made up…
Creole-Style Shrimp with Corn and Rice
Serves: 4Prep Time: 10 minutesCook Time: 15 minutesMake-Ahead: Kernels and corn milk can be removed from cobs up to 1 da…